Redneck Ribs® are the ribs that made Lone Star famous. Full-length spare ribs, generous, bold, and built for people who like their food to mean something. If you've ever searched "best ribs near me" and ended up at Lone Star, chances are these are the ribs you had.
BB King Ribs are St Louis rib fingers — a different cut, a different experience. Shorter, meatier, and incredibly tender. They're the kind of rib that quietly wins people over. Less drama, all flavour.
Together on one plate, they cover every reason someone might crave the best pork ribs New Zealand has to offer.
The Crossroads comes in three sizes, so whether you're after a solid starter or a full-on feast for two, there's an option that fits.
Trail Serve – $27: A perfect introduction to The Crossroads. Great for those wanting to try both ribs without going all in.
Maverick Serve – $46: The main event. A proper, satisfying serving of both ribs that holds its own as a full meal.
Outlaw Serve – $75: Built for two. This is the sharing service — generous, impressive, and ideal for anyone who doesn't want to leave anything on the table.
For families and groups at a casual family restaurant, the Outlaw Serve is the obvious call. Order it, put it in the middle of the table, and let everyone go for it.
This is where things get serious. Lone Star ribs aren't just thrown on a grill and hoped for the best. There's a method here — and it matters.
The ribs are blanched in honey and spices. That process gets deep into the meat, laying down a foundation of flavour before anything else happens. Then they're fire-blasted. The heat locks everything in and creates that texture that makes good ribs genuinely hard to stop eating.
Then comes the sauce. Lone Star's famous hoisin, orange, and sesame seed sauce. It's a signature for a reason — sweet, savoury, and just different enough to be memorable. Ask anyone who's been to a Lone Star BBQ restaurant more than once, and they'll probably mention the sauce unprompted.
Every serve of The Crossroads comes with buffalo chips — Lone Star's take on thick-cut chips that belong alongside ribs and nothing else.
The Crossroads is available now at all 24 Lone Star locations across New Zealand. Whether you're looking for a BBQ restaurant near you in Auckland, Wellington, Christchurch, or anywhere in between, there's a Lone Star close by.
Can't make it in? Takeaway is available too, so the ribs can come to you.
Lone Star has always been about ribs and good old-fashioned hospitality. The Crossroads is just another reason to show up — or call ahead and have it waiting.
It's the answer to a genuine question that Lone Star fans have been asking for years. Two great ribs, one great plate, three sizes to suit whatever kind of night you're having.
Find your nearest Lone Star location at lonestar.co.nz and try The Crossroads for yourself.
What is The Crossroads at Lone Star?
Where two legends meet. Half Redneck Ribs®, half BB King Ribs.
What comes with The Crossroads?
Served with buffalo chips.
What's the difference between Redneck Ribs® and BB King Ribs?
Redneck Ribs® are the ribs that made Lone Star famous — full-length spare ribs. BB King Ribs are St Louis rib fingers — tender, meaty, and packed full of flavour.
Are Lone Star ribs slow-cooked?
Lone Star pork ribs are blanched in honey and spices, fire-blasted, then smothered in Lone Star's famous hoisin, orange, and sesame seed sauce, and served with buffalo chips.
What sauce is used on Lone Star ribs?
Lone Star's famous hoisin, orange, and sesame seed sauce.
Is The Crossroads good for sharing?
Yes — for the best sharing size, choose the Outlaw Serve.
Does The Crossroads come with buffalo chips?
Yes.
What is Lone Star famous for?
Ribs and good ol' fashioned hospitality.
Are Lone Star ribs gluten-free?
No.
Can I order The Crossroads for takeaway?
Yes.
Where can I get The Crossroads?
Your local Lone Star — 24 locations across New Zealand.